By Farzana Rahman
Cancer is a common disease around the world which leads the second position of causing death among the Americans. This most common term is applied to refer tumors or malignant neoplasm. There are two types of cancer. Benign is one of two categories of cancer which always occur locally whether another cancer type malignant spread the cells to the adjacent tissues as well as oppose the function of the cells and result an undesirable systemic effects on the body.
You will find the abnormal function of the cellular genes which assure the normal cell growth or mitosis of the cell as the main reason of neoplasm. These cellular genes are recognized as oncogenes. There are many factors that are responsible for activating oncogenes abnormally such as some specific chemicals, biological or physical factors, dietary factors and so on. In the dietary factors, the most common foods involved in causing neoplasm are red meat, alcoholic drink, foods of saturated fat etc.
If you are looking for nutritional treatment other than chemotherapy for cancer, you are lucky enough as you are reading this article. I wish you will find your answer here.
Nutritional therapy for preventing cancer: The main purposes of nutritional therapy for cancer are to meet the higher nutritional requirement for metabolism as well as catabolism and to prevent the symptoms that are caused by the disease. Following are the nutritional requirements that are given to the cancer patient as nutritional therapy.
Energy: To satisfy the higher requirement for metabolism and also for alleviating the excessive weight loss, the energy requirements are increased. Around 2000 Kcal are given to a well nourished adult patient to regulate the normal needs and 3000-4000 Kcal are given to a malnourished patient.
Protein: For healing, regeneration and rehabilitation of body tissue, increased amount of protein is needed to supply the required nitrogen as well as essential amino acids. About 80 g of protein is given to a well nourished adult patient where more than 100g is given to a malnourished patient to replenish tissues as well as to assure the positive nitrogen balance.
Fluid: Enough amount of fluid is required to keep the urinary tract save from inflammation and irritation.
Vitamins and minerals: Intake of sufficient amount of vitamins and minerals is necessary to meet the normal level of vitamins and minerals of RDA (Recommended dietary allowance).
Cancer is a common disease around the world which leads the second position of causing death among the Americans. This most common term is applied to refer tumors or malignant neoplasm. There are two types of cancer. Benign is one of two categories of cancer which always occur locally whether another cancer type malignant spread the cells to the adjacent tissues as well as oppose the function of the cells and result an undesirable systemic effects on the body.
You will find the abnormal function of the cellular genes which assure the normal cell growth or mitosis of the cell as the main reason of neoplasm. These cellular genes are recognized as oncogenes. There are many factors that are responsible for activating oncogenes abnormally such as some specific chemicals, biological or physical factors, dietary factors and so on. In the dietary factors, the most common foods involved in causing neoplasm are red meat, alcoholic drink, foods of saturated fat etc.
If you are looking for nutritional treatment other than chemotherapy for cancer, you are lucky enough as you are reading this article. I wish you will find your answer here.
Nutritional therapy for preventing cancer: The main purposes of nutritional therapy for cancer are to meet the higher nutritional requirement for metabolism as well as catabolism and to prevent the symptoms that are caused by the disease. Following are the nutritional requirements that are given to the cancer patient as nutritional therapy.
Energy: To satisfy the higher requirement for metabolism and also for alleviating the excessive weight loss, the energy requirements are increased. Around 2000 Kcal are given to a well nourished adult patient to regulate the normal needs and 3000-4000 Kcal are given to a malnourished patient.
Protein: For healing, regeneration and rehabilitation of body tissue, increased amount of protein is needed to supply the required nitrogen as well as essential amino acids. About 80 g of protein is given to a well nourished adult patient where more than 100g is given to a malnourished patient to replenish tissues as well as to assure the positive nitrogen balance.
Fluid: Enough amount of fluid is required to keep the urinary tract save from inflammation and irritation.
Vitamins and minerals: Intake of sufficient amount of vitamins and minerals is necessary to meet the normal level of vitamins and minerals of RDA (Recommended dietary allowance).
Post a Comment